Mobilians are not afraid to eat. And we're not afraid to cook. And we're certainly not afraid to share. Anywhere you stop along the way in Mobile, you'll find a delicious experience waiting just for you. Wild-caught Gulf shrimp, blue crabs, oysters, and more are as bountiful as succulent. Or, stack cornbread beside Southern fried chicken, collards, cheese grits, and other soulful delicacies as good as your Momma's. Slow-cooked, pit barbecue is a prized local favorite. Locally sourced, farm-to-table meals shared with friends has become a popular movement and a tradition we've loved for more than 300 years. Food is art, and in Mobile, well, we're all artists.
The City of Mobile was "Born to Celebrate" and while we are ready to Let the Celebration Resume. To find out more about how Mobile is helping keep our citizens and guests safe and informed, please see the information below: