Nestled on the Gulf of Mexico, Mobile is home to some of the best seafood in the country. Downtown plays host to 50+ restaurants in walking distance from the convention center.
Gulf-to-table isn’t a movement, but rather a lifestyle. But, Mobile brings much more to the table than seafood. French, Spanish and Creole roots, Mobile is where some of the world’s best chefs call home and where new and upcoming flock. A melting pot of culture and flavor, Mobile is where southern classics are infused with culinary innovation. As a city of six flags, there is no shortage of diversity on Mobile’s menu.
